Inside the fresh-pack potato market: The Mart Group journey
The Snake River Plain has been farmed for just over 100 years, and with each generation, the business of farming has become more complex. Each generation, however, has had to wrestle with the same question: How do we preserve the individual farm legacy…
‘Mart Frozen Foods Opens $65M, 100K SF High-Tech Food Manufacturing Facility in Southern Idaho
Plant produces fully baked frozen Idaho potatoes, will hire 80 employees in Idaho’s “Magic Valley” region known for food innovation
‘Hagermelon’ takes the lead in the Pacific Northwest
“Commercial watermelon farms in Idaho? Doesn’t that contradict some basic law of nature? I thought commercial watermelons were all grown in California,” says the native Idahoan. Well, this isn’t true anymore.
Jentzsch-Kearl Farms – an unusual partnership
“We complemented each other well – him with a head for business, finance and management, and me on the production side. Besides, it was a good deal for him,” Kearl laughs, “because he lost half of his debt – to me.”
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